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ที่มา:วิทยาสารเกษตรศาสตร์ สาขา วิทยาศาสตร์

หัวเรื่อง:ไม่มีชื่อไทย (ชื่ออังกฤษ : Effect of Waterstress on Total Nonstructural Carbohydrates, Total Nitrogen Contents in Leaves and Stem Apexes of Tangerine (Citrus reticulata Blanco cv. Khiew-Waan))

ผู้เขียน:ImgPornpun kitinunprakorn, Imgดร.สุรนันต์ สุภัทรพันธุ์, ศาสตราจารย์

สื่อสิ่งพิมพ์:pdf

Abstract

The effect of waterstress on total nonstructural carbohydrates, total nitrogen contents in leaves and stem apexes- of tangerine (Citrus reticulata Blanco cv. Khiew-Wann) was studied at Tumbol Bung Ba, Nong Sua, Patum-Thani Province and at the Physiological laboratory, Horticulture Department, Faculty of Agriculture, Kasetsart University, during January 1985 to August 1986. The results showed that the plants under the waterstress conditions tended to contain higher total nonstructural carbohydrate contents in leaves and stem apexes than those under the normal irrigation. The lowest content of total nonstructural carbohydrate was found during the flushing period of the plants. Total nitrogen contents in leaves and stem apexes under the waterstress conditions the total nitrogen content in leaves was higher than that in the stem spexes.

Article Info
Agriculture and Natural Resources -- formerly Kasetsart Journal (Natural Science), Volume 021, Issue 3, Jul 87 - Sep 87, Page 243 - 248 |  PDF |  Page